All Natural Chilli Chocolate Demerara Sugar
Ingredients / Composition
Natural Demerara Sugar, All Natural UnAlkalised Cocoa Powder, Red CHilli Flakes.
How To Use
⅓ Cup Cold-Brew Coffee Concentrate or Espresso cooled, ⅔ Cup Milk, 1 Generous Teaspoons Chocolate Syrup, Plus More For Drizzling, 1 tablespoon of All Natural Chocolate Chilli Demerara Sugar
Fill a cocktail shaker about half full with ice. Pour all the ingredients into the shaker, cover, and shake for a full minute. Pour into a glass drizzled with more chocolate syrup.
Of an Aztec origin, this could be incorporated into savoury cooking as well as sweet treats. It’s just got everything going on.
It makes an incredible cup of hot chocolate.
Contains no added colour preservative or MSG
Questions and Answers
You are not logged in