A slab of 200g of bean to bar authentic couverture chocolate bar made using Indian origin Idukki, Kerala cacao. Ideal for Bakers and Confectioners. Can also be consumed as is.

Bean to Bar; Stone Ground; Single Estate Cocoa; Pure Couverture; Vegan; Gluten Free; Palm Oil-Free.

A bundle of dark and vegan milk chocolate bar, with no added sugar. These are diabetic friendly and keto friendly.

Ingredients-
Rock Salt & Roasted Almonds in Dark 70% : Cocoa (Cocoa solids and cocoa butter), stevia, erythritol, roasted almonds, rock salt and natural vanilla flavouring.

Coffee with coffee nibs in Vegan milk 40% : Cocoa (Cocoa solids and cocoa butter), erythritol, roasted oats, roasted cashew, stevia, coffee nibs and natural vanilla flavouring.

The bundle comprises 2 bars each of :
(i) Coffee with coffee nibs – Vegan milk 40%- Pack of 2
(ii) Rock Salt & Roasted Almond – Dark 70% – Pack of 2

Weightage- 50g each
Shelf life- 7 months from manufacturing