Bakers & Confectioners Chocolate : Dark 60% Couverture, CARRA
A slab of 200g of bean to bar authentic couverture chocolate bar made using Indian origin Idukki, Kerala cacao. Ideal for Bakers and Confectioners. Can also be consumed as is.
This chocolate bar is a hot favorite of Bakers and Confectioners. This one will keep calling you back. This is simply pure chocolate made using Idduki beans of Kerala, India! To explore the taste of our Indian beans, try this!
Cacao Taste Profile – Creamy with notes of butterscotch, honey, and subtle floral notes.
Shelf Life – 7 months from date of manufacture.
|Chocolate & Desserts
Questions and Answers
You are not logged in