Truffle Cheese made with Black truffle oil is 100% plant-based cheese made with Cashew cream and coconut oil for a rich and creamy cruelty-free treat. A rich and creamy cheese blend made with dark truffle oil.
Can be enjoyed by the spoonful.
Ingredients: Water, Coconut oil, Cashews, Tapioca Starch, Black truffle oil, Carrageenan, Wild Forest Mushrooms, Salt, Vegan Flavours, Guar Gum, Lactic Acid
Net Contents: 200g each
Ideal for: use as a dip, spread for toasts, for cheese boards,pasta, soup.
Benefits: Vegan, Cruelty Free, Gluten Free, Dairy Free
Shelf Life: Best before 3 month from the date of manufacture. Store in refrigerator at 5 to 8 degree celsius.
Product Packaging: contains minimal plastic
Final Packaging: Will contain reusable plastic ice packs