All Natural Citrus Himalayan Pink Salt
₹149
Ingredients / Composition
Himalayan Pink Salt, Lemon zest, Lemon juice, Orage zest, Orange juice
How To Use
½ cup fresh orange juice, ¼ cup fresh lemon juice, 2 cups of water (filtered or purified) or raw coconut water, 2 tbsp raw honey, ¼ tsp Citrus Himalayan Pink salt.Put all ingredients in a blender and blend well. Store in Mason jars or reusable glass cap bottles.
Shelf Life
18 months
Manufactured By
Artisan Palate
Description
All Natural Citrus Himalayan Pink Salt is the ideal pairing of fresh, juicy lemon, orange and all-natural sea salt. Bright, fragrant, floral and tart but not sour, this artisanal salt is one of the most versatile for use in both sweet and savory recipes. A natural match with seafood, chicken and herb-filled dishes, any plate that might enjoy a slice of lemon garnish is a perfect place for a pinch of All Natural Citrus and Himalayan Pink Salt. Use it to mix up your Mediterranean-style meals, as a drink rim for your Bloody Mary, in coconut and tropical-inspired pastries, or even as a tangy zest to white chocolate truffles.
Contains no added colour preservative or MSG
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