A Buddha Bowl – a balanced one-bowl meal that usually consists of at least 1 grain, 1 green veggie, and ... Read More

This vegan version of meatballs is made with mushrooms, tofu, oat flour and a blend of spices and herbs. They ... Read More

An easy Indo-Chinese dish that will please just about anyone! By simply substituting chicken with soya chunks, you can turn ... Read More

Eggplants are a staple ingredient in most vegan dishes. It mimics the texture of meat as it is fleshy and ... Read More

Baked rather than fried, these cauliflower wings are juicy and naturally full of flavour. They’re so close to the real ... Read More

Kidney beans are widely known for being an excellent source of plant-based protein. They also contain high amounts of various ... Read More