Parmezan Cheese, Soft Spot

Description

Italian Parmigano Style Cheese. Vegan Parmesan Cheese is 100% plant-based cheese made with Cashew cream and coconut oil for a rich and creamy cruelty-free treat.Strong, tangy flavour and sharp aroma. This is a hard and crumbly cheese. Our vegan parm works really well as shavings in a salad.

You can even grate some into your pasta sauce or over a pizza for some bold flavour.

Ingredients: Water, Coconut Oil, Cashews, Potato Starch, Corn Starch, Nutritional yeast, Salt, Vegan Flavour, Guar Gam, Lactic acid

Net Contents: 200g each

Ideal for: Pasta, Pizza, Salad, Soup

Flavour: Sharp, Tangy

Benefits: Vegan, Cruelty Free, Gluten Free, Dairy Free

Shelf Life: Best before 3 month from the date of manufacture. Store in refrigerator at 5 to 8 degree celsius.

Product Packaging: contains minimal plastic

Final Packaging: Will contain reusable plastic ice packs