Activated Organic Pumpkin Seeds – Mildly Salted (USDA Organic, Long Soaked & Air Dried to Crunchy Perfection) – 300g
₹759.05
Pumpkin seeds contain a diverse range of minerals including zinc, potassium, magnesium, and calcium. We source the best, truly raw, certified organic pumpkin seeds, which we long-soak in a saline solution of filtered water and Mountain Spring Salt. This activation process minimizes or eliminates enzyme inhibitors, phytates (phytic acid), polyphenols (tannins), and goitrogens (all of which were added by Mother Nature to prevent the precious seeds being eaten and digested). Our gentle drying process (at temperatures below 47ºC) ensures the seeds remain in their nutritious, raw state.
100 in stock
Description
Activated nuts are effectively fermented, germinated or sprouted nuts. In nature nuts experience being soaked in rainwater which triggers their germination process. The dormant nuts awakens with enough power to create a whole tree! Nature’s defence mechanism for nuts and grains includes nutritional inhibitors and toxic substances (found for example as the bitter aftertaste of walnuts) that can be naturally removed by soaking. These toxic substances include enzyme inhibitors, phytates (phytic acid), polyphenols (tannins) and goitrogens. Soaking nuts in warm water will neutralize these enzyme inhibitors and also encourage the production of beneficial enzymes. In turn these enzymes can increase vitamins, especially B vitamins. Inspired by nature and the ancient Aztec practice of soaking nuts in seawater, we long-soak nuts in a natural solution. Then we slowly dehydrate the nuts at below 47 °c ensuring gentle preservation of the nutrients and a crunchy texture. Activated nuts are remarkably less bitter, taste sweeter, deliciously more-ish and feel lighter in your digestive system.
Additional information
Weight | 300 kg |
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Dimensions | 12 × 9 × 9 cm |
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